Ingredients:
- Cooked Rice -2 cups
- Boiled Potato -6 medium sized
- Grated Cheese -1 cup
- Cornflour- 2 tablespoon
- Salt and pepper (according to taste)
- Oil for deep frying
- Bread crumbs
Preparation:
- Mash the boiled potatoes, boiled rice and grated cheese well
- Mix cornflour, salt and pepper to the mixture
- Make rolls or balls out of the mixture
- Roll them in bread crumb
- Leave them in fridge for 30 mins so that the bread crumbs stick well
- Deep Fry and serve along with ketchup or home made chutney
Variation:
You can add finely chopped fresh mint leaves to the mixture to enhance flavour
3 comments:
Easy creative snack Pooja. The rice ingredient came as a surprise to me. I never thought it would have contained rice when I had tasted it yesterday. Is rice necessary or only potato and cheese can also go?
Hi Prakash..the rice makes it more crisp and acts as a good binder too. It can be made out of potato and cheese but then the quantity of cornflour will have to be increased.
Good to know Pooja. Thanks.
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